Food & Drink
It’s a question that perpetually comes up at least once a day and maybe more: “Where do you want to eat?” Well, we’ve got answers—multiple ones! Options from as far away as Thailand, as time-honored as mama’s Italian recipes and dishes to indulge your desire for authentic Arizona staples like nopales cactus tacos, Indian fry bread and the famous Sonoran Dog.
This is What Arizona Tastes Like
Arizona’s a treasure trove of established, James Beard Award-winning chefs as well as chefs that are inventive and making a name for themselves. Up-and-coming to substantiated, chefs here are often cooking with locally sourced ingredients to create spicy, sweet, savory, umami, and memorable. And that’s just the stuff you eat!
Head to local breweries for a craft draft, or take a sip of an Arizona wine – yeah, Arizona wine. Southern Arizona wine country growing conditions are comparable to those of Burgundy, France. Plus, at watering holes across the state, mixologists are raising the bar with creative, local cocktails. Ever tried a tamarindo margarita? Take a seat and taste!
Your Guide to Arizona's Best...
Arizona’s near-perfect year-round weather means no matter where you find yourself in the Grand Canyon State, there’s bound to be a culinary...Learn More
5 Foods You Must Eat in...
Whether it's a dish whose origin story is firmly rooted in Arizona soil or an indigenous ingredient not found anywhere else in the country,...Learn More
Native Cuisine in Arizona
Squash, beans and corn – the "three sisters" of American Indian cooking – are just a few ingredients used in the flavorful dishes served on...Learn More
Expedition Foodie AZ
Eat Your Heart Out
Discover World-Class Wines.
Take the guesswork out of your meal's wine selection at these perfectly matched local chef- and wine-driven events. Some diners look at long...