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Experience traditional meat smoking in the tradition of the American West; hand-rubbed and slow-smoked. Enjoy a wonderful afternoon learning smoking meat techniques the authentic way in a quaint charming setting. Our experienced BBQ smoking instructor will inspire and instruct each of the participants on how to prepare the full course dinner menu that evening. Gain the confidence to use charcoal/wood in smoking/cooking meats. Learn about the "low and slow" method of American BBQ. Unlock the secrets of amazing dry rubs and sauces. Learn how to produce mouth-watering, juicy, tender, fall apart delicious meats every time you use your smoker or charcoal BBQ. Guests will take pleasure in learning important and useful techniques while enjoying the tastes of your creation and complimentary beer.