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Queen Creek Olive Mill

Tours are offered hourly at Queen Creek Olive Mill, Arizona's first working olive farm and mill. Here, they press Arizona's finest extra virgin olive oil from nine different varieties of olives all hand picked olives and blended to make one of the world’s finest extra virgin olive oils. Each tour is 40 minutes and designed to educate you on olive oil, the different varieties of olives grown around the world and what specific types we grow here for the express purpose of creating Arizona’s own high quality EVOO. You will also learn why Arizona is a prime location for growing olives, the health benefits of extra virgin olive oil and why it is recommended by doctors and nutritionists. Follow your tour with a visit to their Marketplace and the Eatery, the Mediterranean-inspired restaurant featuring gourmet sandwiches, panini as well as soups, salads, gelato and espresso. The Eatery features old world family recipes. Local and garden-sourced ingredients are used to create healthy and delicious cuisine and showcase how extra virgin olive oil can be used best in the kitchen. Don't miss their hearty breakfast served daily and artisan wood-oven pizza nights on Friday and Saturday!

Olive-mill-grove

Contact Information

25062 S. Meridian Road
Queen Creek, Arizona 85142

Phone: (480) 888-9290
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